Chocolate Chia Seed Pudding!

I know what you're thinking, there's no way pudding can be healthy! But there's a new pudding in town that is an energizing pick me up! That's right, chia seed pudding! 

Today I am featuring chocolate chia seed pudding as I have had a craving for chocolate lately, but if you don't like chocolate, the recipe is really easy to change! 

Chocolate Chia Seed Pudding

(Serves 2)

Ingredients:

1 1/2 cups unsweetened vanilla almond milk

1/4 cup chia seeds

2 TBLSP Cocoa

1 1/2 TBLSP pure maple syrup

Method:

1. Pour chia seeds, almond milk, cocoa, and maple syrup into a mason jar.

2. Close the lid and make sure it's secure, then shake the mason jar to mix all the ingredients up. 

3. Put it in the refrigerator for at least 4 hours, but overnight is best! 

Serve with some unsweetened shredded coconut and almonds, and enjoy!